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Monday 24 July 2017
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Category: Recipes

Wheat with Laban

  This dish is popular in Minyara, a small village of Akkar where they prepare it on Easter Saturday. Given that during the lent period...

Pumpkin jam

According to the Atlas of Lebanese Traditional Foods, this recipe has been used in the near east for more than 200 years as a dessert and a...

Holiday Cookies

Making kaak is always a social event for the family members, friends and neighbours to gather during holidays and help each others...