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Tuesday 26 September 2017
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Potato and fennel fritters

This type of omelet with fennel is prepared and served in the beautiful village of Zawtar, Nabatieh (South of Lebanon). The small patties...

Yakhne helwe (potato and chickpea stew)

This recipe is considered one of the 2 main dishes that were traditionally served during wedding ceremonies in Northern Bekaa, especially...

Btata harra (spicy potato with coriander)

Ingredients: 4 potatoes of medium size ½ cup of coriander, finely chopped 2 large garlic gloves, minced ½ tsp of black pepper 1 tsp of...

Grilled potato kebbeh stuffed with goat labneh

Potato kebbeh or kebbit batata is typical of the West Bekaa villages. It can be consumed fried or grilled for a healthier option. It is...

Kebbeh b joz (walnut kebbeh)

Cold potato kebbeh or kebbeh b joz (walnut kebbeh) is an easy vegetarian type of kebbeh and is served as a side-dish. Total Servings:...