Rural Tourism Day
Providing opportunities for rich experiences and the preservation of cultural heritage, rural tourism is a pillar of economic growth outside of big cities. Countless rural… Read More »Rural Tourism Day
Food Heritage
Climate Smart Products Series: Kishk Local Heritage
Cherished for its unique taste and versatility, kishk is a climat-smart dairy product made from cracked wheat and fermented milk and yogurt. Although it is… Read More »Climate Smart Products Series: Kishk Local Heritage
Ambarees: A Forgotten Treasure
Ambarees also known as Serdalli or Labnet Al Jarra, is a Lebanese dairy delicacy with a long history that is produced in the Bekaa Valley and… Read More »Ambarees: A Forgotten Treasure
Letter of Gratitude
Ever since the catastrophic explosion transformed Beirut forever and sent shock waves around the world on August 4th, FHF and ESDU have been hard at… Read More »Letter of Gratitude
FHF Emergency Relief
The aftermath of the explosion that hit Beirut on August 4, 2020 has been devastating. More than 200 were killed, more than 6,000 were wounded… Read More »FHF Emergency Relief
Food for Beirut
In response to the catastrophic explosion on August 4, 2020 which decimated Beirut and shook the world, the Food Heritage Foundation team has set up… Read More »Food for Beirut
Super Healthy Meshmoush!
Contributing writer: Yasmina OLABI, Licensed Dietitian The unique agricultural nature of the Lebanese land and its distinctive weather create convenient agro-climatic conditions for a variety… Read More »Super Healthy Meshmoush!
National Tabbouleh Day
Contributing writer: Camille CESBRON, Food Anthropologist On Saturday July the 4th, Lebanese all over the world will celebrate Lebanese National Tabbouleh Day. People gather to celebrate… Read More »National Tabbouleh Day
Cheese making in Juzurna Buzurna farm
After months of confinement and social distancing, FHF team is actively back to working in the field and with communities. The team is resuming the… Read More »Cheese making in Juzurna Buzurna farm
Rose Petal Jam
Rose petal jam is used mainly in pastry. It adds a sweet taste to your cake and biscuits. Rosa damascena petals are gathered in the… Read More »Rose Petal Jam