Category: News
FHF supports Zaher – Grow to Learn
Yesterday, September 6th, The Food Heritage Foundation represented by Anjuli participated in Zaher’s “Fundraising dinner: Support...
Training on mouneh production with the Ministry of Social Affairs
August has been a very busy month for the FHF in providing capacity building training as part of the foundation’s women empowerment...
Rural dinner for Association Léba and ADLF
The Food Heritage Foundation’s Darb al Karam received guests mostly from Europe with Lebanese roots on Tuesday August 7, 2018....
Initiation of the gardening workshops at Sonbola summer camp
We are glad to announce that the collaboration with Sonbola has been this summer 2018 through the establishment of an...
Sirdeleh Workshop & Goat Cheese Training in Shouf
On July 16, 17 and 23, the Food Heritage Foundation (FHF) delivered three training sessions and workshops on Sirdeleh and soft goat cheese...
Social and Economic Empowerment to Women in Nahr El-Bared Camp
The Food Heritage Foundation (FHF) in collaboration with Mercy USA is providing a set of interactive workshops for Palestinian ladies in...
FHF at “Climate Smart, Innovative Food Preservation and processing Technologies” Workshop
On June 26 and 27 2018, the Faculty of Agriculture and Food Sciences in AUB in collaboration with the FAO organized a workshop on...
Ending the academic year on a healthy note
FHF’s Souk aal Souk – Farmers’ Market (SAS) ended its activities for the 2017-2018 academic year with the Summer souk...
Foraging on the WEP trail
Despite the low rainfall level this winter season in Lebanon, not exceeding the general yearly average, spring season in the West Bekaa was...
The 5th Food Production Fair – LIU Bekaa
On December 6th, 2017 the Lebanese International University (LIU) organized its fifth Food Production Fair in its Bekaa campus in Khiara....