Cheese maamoul
[caption id="attachment_1859" align="alignnone" width="900"] Cheese maamoul sprinkled with powdered sugar[/caption]
Total servings: 8 pieces (12 cm diameter)
Preparation time: 45-60 mns.
Ingredients:
500 g of semolina
500 g of sweetened akkawi cheese
¼ cup of vegetable oil
500 g of powdered sugar
½ cup of liquid margarine
1 cup of water
[caption id="attachment_1860" align="alignnone" width="900"] Shape the dough into disks[/caption]
Preparation method:
- In a large bowl, mix the semolina with half the quantity of the margarine and the vegetable oil
- Add 1 cup of warm water thoroughly while mixing until the dough comes together and does not stick
- Shape the dough in disks, add a Tbsp. of the sweetened cheese and close the dough forming a ball shape
- Put the maamoul in a baking pan