![Fall Souk](https://food-heritage.org/wp-content/uploads/2015/11/Fall-Souk.jpg)
In collaboration with the Environment and Sustainable Development Unit (ESDU) and the Palestinian Cultural Club, is organizing a
"Fall Souk" Farmers' Market on
Wednesday November 18, 2015 in
FAFS courtyard from 9:00 am to 4:00 pm.
The market will present around 15 producers from all over Lebanon who will propose a variety of fresh, traditional and healthy products (Fruits & vegetables, mouneh, pastries, saj etc.) as well as special Palestinians delicacies and handcrafts.