02
December
Learning Garden Students Blossom into Organic Agriculture Heroes
Today, we witnessed our students who were participating in “Learning Gardens as a Tool for
07
September
FHF supports Zaher – Grow to Learn
Yesterday, September 6th, The Food Heritage Foundation represented by Anjuli participated in Zaher’s “Fundraising dinner:
01
December
Qaisar Chedid, Saghbine
Qaisar has been working the land all his life, taking on farming after his father. He
Tags
Akleh
ambarees
bekaa
Bulgur
Cheese
chickpea
Chouf
Christmas
Competition
cookies
dairy
darb el karam
dessert
farmers' market
food aid
food heritage
food tourism
Food Trail
goat
holidays
Jam
kaak
Kebbeh
kishk
Kitchen
Labneh
Lent
local food
main dish
mouneh
salad
Shouf
soup
Spring
sweets
Table d'hote
Taste&Flavors
traditional food
training
vegetarian
Villages
West Bekaa
wild edible plants
winter menu
Workshop