27
January
FHF Featured in UNWTO’s Regional Report on Women in Tourism in the Middle East
Established by ESDU, The Food Heritage Foundation and its food tourism network (Darb el-Karam), have
10
August
Rural dinner for Association Léba and ADLF
The Food Heritage Foundation’s Darb al Karam received guests mostly from Europe with Lebanese roots
16
August
Josette Dijkhuizen, entrepreneurial consultant, visits FHF producers in the West Bekaa
During the past few years, Josette Dijkhuizen has been working hard on a photographic documentary
19
April
darb el karam at the FCSI EAME biannual conference – Vienna
During the FCSI EAME biannual conference, held in Vienna for Food Service Consultants all over the
30
May
The Food Heritage Foundation receives the Green Phoenix Trophy of Sustainable Development
On May 26th 2016, the Food Heritage Foundation was awarded the Green Phoenix Trophies of
12
May
Route of Mediterranean dairy products
The LACTIMED project, with financial support from the European Union under the ENPI CBC Mediterranean
08
December
darb el karam, an absolute food tourism experience in winter like in summer, as explored by a group of journalists
darb el karam never ceases impressing its visitors in all seasons, in winter like in
10
November
Geraldine Rué from lemonde.fr visits darb el karam
Geraldine Rué from lemonde.fr visits darb el karam during the mulberry season and participates in
09
November
The Food Heritage Foundation taking part in the Chef’s Cut culinary seminars
During the past week, the Food Heritage Foundation took part of the Chef’s Cut culinary
03
November
Eduardo Lima, photojournalist, visiting the foundation’s projects in West Bekaa
Eduardo Lima, photojournalist from Brazil, is documenting the different aspects of the daily life in
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