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dessert

Naoumi

Naoumi (النعومي) originally refers to a sweet snack prepared with crushed roasted chickpeas (Qdameh – قضامة صفراء) mixed with sugar and drizzled with orange blossom… Read More »Naoumi

Meghle

Meghle is a Lebanese dessert based on a powdered rice pudding flavoured with different spices like anise, cinnamon and caraway and decorated with nuts. Traditionally,… Read More »Meghle

Kamhiyeh

Kamhiyeh is a delicious and nutritious dessert usually prepared for Eid el Berbara or St Barbara’s day on the 4th of December. The name derives from its main… Read More »Kamhiyeh

Zlebye

Zlebye is a traditional dessert prepared by Lebanese Christians celebrating the baptism of Jesus by John the baptist, on January 6 of each year. This… Read More »Zlebye