24
February
28
July
Reviving the cheesy dying art of Ambarees – The Daily Star
The Daily Star visits Ambarees producers in the West Bekaa and publishes this beautiful article
28
July
Goat’s Milk – Taste&Flavors
In Lebanon, the consumption of goat’s milk is valued on a national level; in 2010, goat milk
07
November
Preservation and Promotion of Ambarees, a Traditional Caprine Dairy Product in the Bekaa Valley (2)
“Ambarees”, also known as “Sirdeleh” or “Labnet al Jarra”, is a traditional dairy product of
05
August
Shanklish salad
Shanklish is an aged cheese covered with thyme, sumac or dried mint. It is made either with
12
May
Route of Mediterranean dairy products
The LACTIMED project, with financial support from the European Union under the ENPI CBC Mediterranean
15
September
04
November
Jihad Temrez, Maasser Al Shouf
Jihad inherited the skill of herding goats from his late father. In spite of difficult socio-economic conditions
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