Tag: batenjen, eggplant, lunch, main dish, summer menu
Makloubet Batenjen – Upside-down eggplants
Makloubet Batenjen which literally translates into “upside-down eggplants”, is an old traditional dish that originated in the Levant...
Green beans stew – Loubyeh w rez
Green beans or “loubyeh” are highly consumed in Lebanon and cooked in different recipes either with meat or vegetarian. Spring season...
