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Ambarees: A Forgotten Treasure
Ambarees also known as Serdalli or Labnet Al Jarra, is a Lebanese dairy delicacy with a
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Sirdeleh Workshop & Goat Cheese Training in Shouf
On July 16, 17 and 23, the Food Heritage Foundation (FHF) delivered three training sessions
Food Heritage
Ambarees an icon of the Lebanese Food Heritage
Labneh (strained yogurt) is a daily food item in the Lebanese diet, cherished by everyone
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Preservation and Promotion of Ambarees, a Traditional Caprine Dairy Product in the Bekaa Valley (2)
“Ambarees”, also known as “Sirdeleh” or “Labnet al Jarra”, is a traditional dairy product of
Food Heritage
Samia Merched, Niha Al Shouf
Samia and Chafik Mershad had been hosting trekkers on the Lebanon Mountain Trail since 2008.
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