soup
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Freekeh Soup
Freekeh is an excellent source of fibers very important for the digestive system. It has
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Kishk, the warmth of Lebanese winter
Undoubtedly one of Lebanon’s delicacies, a product of thousands of years of culinary refinement, “kishk”
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Red lentil soup – Shorbit adas
Lentils in general are a great source of protein. They are rich in fibers and
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Red vermicelli soup
Soups are always a great way to start your meal. Vermicelli soup is an easy and
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Lentil and chard soup – Adas bi hamoud
Adas bi hamoud is a soup commonly prepared in all Lebanese regions. Its main ingredients,
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Kishk Soup or “Kheshkiye”
Kishk soup is a nutritious soup consumed especially during winter. The soup can be served
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Lemon Zenkoul
“Zenkoul” is a traditional Lebanese recipe mainly known in West Bekaa, prepared during Lent and
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