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Sunday 17 October 2021
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National Tabbouleh Day

Contributing writer: Camille CESBRON, Food Anthropologist On Saturday July the 4th, Lebanese all over the world will celebrate Lebanese...

Saff (Tabbouleh Saff)

Saff is a traditional Lebanese salad similar to the Tabbouleh we all know but with more sources of proteins and fibers. Saff is renown in...

Beetroot Tabbouleh

Beetroot Tabbouleh (Tabboulit shmandar) is more of a winter salad when beetroot are abundant. This specific recipe is a highlight of...

Winter Tabbouleh or Qawarma Tabbouleh

Qawarma tabbouleh is prepared in the Lebanese mountains during winter when summer vegetables (tomato, parsley and green onions) are out...

Fennel Tabbouleh

Fennel tabbouleh also called lentil tabbouleh is exclusively prepared in the villages of Saidoun and Hidab Rimat and in the Caza of...

Lentil Tabbouleh

Lentil Tabbouleh, a specialty of some villages in the Shouf and West Bekaa regions, made with lentils instead of bulgur wheat. This healthy...