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Sunday 17 October 2021

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Home
About
Souk aal Souk
Akleh Kitchen
darb el karam
Community Gardening
- Our garden projects
Eat Local
News
- News
- Events
- In The Media
Relief Work
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Tag: Map, Shouf Villages, West Bekaa Villages

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Map of Higher Chouf and West Bekaa

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لا يعد التراث الغذائي جزءًا

لا يعد التراث الغذائي جزءًا أساسيًا من هويتنا فحسب ، بل إنه محرك للتنمية الريفية ونمو السياحة ، كما أنه مرتبط بصحتنا وتغذيتنا.

Food heritage is not only an essential part of our identity its an engine for rural development and for the growth of tourism, and it is also connected to our health and nutrition.

#يوم_الأغذية_العالمي

#WorldFoodDay

Volunteers from @key.sixteen visited @ecokhalleh a

Volunteers from @key.sixteen visited @ecokhalleh and experienced the farm activities. They also participated in a food preserving session and prepared pickles, keshek, and zaatar mixture.

@key.sixteen and the Food Heritage Foundation col

@key.sixteen and the Food Heritage Foundation collaborated together through the socially engaged mouneh products initiative "@foodnroots" to launch the “Manoushe box” in an event held on 12 October in Beit el Deir in Deir el Qamar. Throughout the event, the partners introduced the guests to their work and initiatives and to the Manoushe Box collaboration and its social impact. A live cooking session in the presence of Barbara Massaad happened during the event. After the event 400 Manoushe were baked and distributed to families in need through @bassmalb .

وصلنا على موسم المكدوس؟!
تأكد من شراء المكدوس من صغار المنتجين المحليين.

Is it Makdous season yet?!
Make sure to purchase your Makdous from the small-scale producers.

#foodheritagefoundation #lebanesefood #lebanesecuisine

Have a good weekend! 🍅 #foodheritagefoundation

Have a good weekend! 🍅

#foodheritagefoundation

موسم نفكر زهر! الكشف المبكر

موسم نفكر زهر!
الكشف المبكر بيزيد إحتمالية الشفاء بنسبة عالية

#شهر_التوعية_عن_سرطان_الثدي

#breastcancerawarenessmonth

النمورة هي من أشهى الحلويات

النمورة هي من أشهى الحلويات التقليدية في لبنان التي تحضر بماء الورد وتُخبز إلى اللّون الذهبي المقرمش.

This delicious dessert is soaked in rose water flavored syrup and baked to the crispy golden color on the outside.
Nammoura is one of the most delicious traditional desserts in Lebanon.

#foodheritagefoundation #lebanesefood #lebanesecuisine

غداء يوم الأحد ما بيكمل إلّا مع الكبة النية!

Usually served on Sunday family lunches, the iconic Lebanese Raw Kibbeh Nayye!

We are proud to announce that the Food Heritage Fo

We are proud to announce that the Food Heritage Foundation has won the Arrell Global Food Innovation Award 2021 for the Community category.

#FHF was recognized for this award for its uses of indigenous culinary knowledge as a tool for improving the food system and building healthy communities.

FHF model is both a driver of economic development and an example of sustainable food solutions.

The University of Guelph @arrellfoodinstitute award program, which began in 2018 and is judged by an international adjudication committee, recognizes those who make exceptional efforts to create more equitable, suitable, efficient, and nutritious food systems.

On Friday the 10th of September, @esdu_aub in part

On Friday the 10th of September, @esdu_aub in partnership with #FHF , @llwb_leb , and @zicohouseofficial launched “The Good-Food Hub” for urban sustainable food production.

About Food Heritage Foundation

The Food Heritage Foundation (FHF) is a Lebanese non-profit organization aiming at the conservation of Lebanon’s collective memory and indigenous knowledge through the preservation, documentation and revival of Lebanon’s traditional food heritage.

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